This year’s Rosé is comprised of equal parts Cabernet Franc and Pinot Grigio. While seemingly strange bedfellows, I’ll gladly remind you: don’t knock it ‘til you try it! The Cab brings the tart cherries, strawberries, and playful herbaceousness; the Pinot Grigio brings the kiwi, zest, and adds structure. Captain, meet your Tennille.